Mama Mo’s
 

Mama Mo’s PaoÇai comes with spicy and mild flavors.


Goodies
in the Jar:




  1. Napa Cabbage

  2. Daikon (aka. Japanese
    jumbo white radish)

  3. Cucumbers

  4. Carrots

  5. Bell Peppers

 
what is “paoçai?”
“PaoÇai” [Pao-Tsai] is a combination of 2 Chinese characters that literally translates to “pickled vegetables.” See definition from Wikipedia and PaoCai’s history.
Mama Mo’s PaoÇai is all natural, fat free and vegan. It is a wonderful condiment for any meal. Use it as an appetizer, as a side dish, or have it in your sandwiches, salads, soups, sautés... Whenever and wherever you want a savory vinegary kick in or with your food, there’s a place for PaoÇai.http://en.wikipedia.org/wiki/PaocaiHistory_of_PaoCai.htmlshapeimage_7_link_0shapeimage_7_link_1

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